PURBA, Catherine Adelia br; NUVRIASARI, Audita. Pengaruh Kualitas Produk, Inovasi Produk & Citra Merek Terhadap Keunggulan Bersaing Cake and Bakery di Yogyakarta. Journal of Accounting Law Communication and Technology, [S. l.], v. 2, n. 1, p. 678–682, 2024. DOI: 10.57235/jalakotek.v2i1.4837. Disponível em: https://rayyanjurnal.com/index.php/JALAKOTEK/article/view/4837. Acesso em: 14 aug. 2026.